DIY Vegan Fudgesicles
With the hotter weather among us, a refreshing and decadent treat is always nice to have available. This recipe is easy, kid friendly and much healthier compared to the store bought ones!
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8 small fudgesicles
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• 2 bananas
• 1/3 can coconut milk
• 2 tbsp maple syrup
• 1/4 cup cocoa powder
• 6 ice cubes
• 1/4 cup almond milk
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Blend all ingredients for 1-2 min in high speed blender. Pour into moulds, freeze and enjoy!