DIY Vegan Fudgesicles

 

With the hotter weather among us, a refreshing and decadent treat is always nice to have available. This recipe is easy, kid friendly and much healthier compared to the store bought ones!

  • 8 small fudgesicles

  • • 2 bananas


    • 1/3 can coconut milk


    • 2 tbsp maple syrup


    • 1/4 cup cocoa powder


    • 6 ice cubes


    • 1/4 cup almond milk

  • Blend all ingredients for 1-2 min in high speed blender. Pour into moulds, freeze and enjoy!

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